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HomeMy WebLinkAbout2453-39Hcm We CAD Nom' f6 Pn-- /' M /A-10,1 mac ENLARGED KITCHEN PLAN 7 `- , n, - � 1 �; � � k --N T. � . Ile N 1-1/4" stile, stiles closed with welded channel with front shelf adjustment louvers. Exposed welded C joints finished smooth. All wall unit case shall extend out over doors forming a dust cap with the � exception of Ribbed Stainles. > ^ CE 3 �1 I shall be #20 gauge steel, the liner 422 gauge steel. Handle secured with shoulder -type screws. - �. GaOK �� fi- Doors and drawers shall have rnbber bumpers for quiet closing. } � cutout in Dont panel shall be beveled. Glass shall be amt and held in piece by removable rubber • glazing retaining strip. Drawer bodies shall be !braked of ome sheet of #22 pings seal and be welded to lineal dwa gh flanges of sides and bottom and to back through flanges at rear. All flanges shall extend outward F or downward leaving inside of drawer free from flanges or sharp edges. Top of sides and back 1 KiTCNEN shall be rolled to eliminate sharp edges. fi 1405 f `, , ► ;/ _ MFR . P MSNSIoh JT STI 20+0 k s1-0 3 VJTCHfN so frig 1T MILLER PARK CO CENTER KITCHEN EQUIPMENT FINISH SCHEDUtA 1601 � © ts* 414 Serks. Abel/ #414 -16 -2 -ISM 16 GA SS -type 304 SS bow! Two conrpa tment Sint and R.H. Drainboard 60"L x 25-1/2"W; ® "Hebert" cap" atlsa: filet Water Dislosectsbe Model #AM14C 57-1/2"H x 25-3/8" W x 29-lArD; Low Tefflo sture Chemkai; 74GPH; Electrical - 208V; or "Moyer Diebel" MR -60 Dishwashing Machine. (Hayes/Baker). Provide S. S. Sheet ?Neal Exhaust Hood Venting to Roof. See Mechanical plans for fan type ,and sin. 03 tsgk S/S: Sasd Sisk Model No. CD110-14-9-1/2x1 with Gooseneck Faucet; Basket Waste t klowaft 19r -par +e4 [l] "Vokas" Gas Rep. Model #260L with Stainless Steel Optional Finish; 60"W x 99-1/2H x 31-7/s"D. 6 -Bumex unit: 150,000 Toast BTU; Provide S. S. Sheet Metal Exhaust Hood venting to Root: See Meeiraeicstl pians for &a type and size. 76-5/16"L x 32"W x a3 -1/4"H. © "Tras�lsea" RHT 3 -32 -NUT Full doors 13.1 as ip, 119v; Single Please; 60 cycle.. ® " Hobart Cerperatha " 3/4 HP Waste IN pesai; Model # FD2/75-1; Control Groap`4 Q " task " Counter Orep-ls SMk:.'lfaerkl #CDI-16-19-13-1/22 16 gauge with Drainboard tow sift. Overall Dimensions: 108"L x 30"W with deck mount prennse unit & 8" spout Eagle 4300718, 9 LB. 3 PRT nI N K M UP 4 KITCHEN Hryreais8I Saler (714f 39-%M Frook Morrir (213)260-7321 Hares /Saber Salsa (714)639-5605 KLH Marted" (714)999-0100 KLA Mares (714)999-0100 Frock Morris (213)260-7321 Hayes /Baker Saks (714)639-5605 CABilrM 16, 4 . RM 204 KitcA�e . RM 207 D11kwalhtnt St. Charles' Steell Collection Systems: %Md cold rolled annealed fbrnftwe weal. U.S. NeW. (a) All wall, base and hill height unit bottoms, and sides of lull height unites shad be 020 gaage. Sides - of all wall and base units shall be #22 gauge. Cross rails and gusset # 18 gauge. Sides formed with N 1-1/4" stile, stiles closed with welded channel with front shelf adjustment louvers. Exposed welded C joints finished smooth. All wall unit case shall extend out over doors forming a dust cap with the � exception of Ribbed Stainles. > ^ CE (b) Doors and drawers double pard aonstrnction 5/8" trick and sound deadened . The (tont panel shall be #20 gauge steel, the liner 422 gauge steel. Handle secured with shoulder -type screws. Doors and drawers shall have rnbber bumpers for quiet closing. Glass doors shall have Dame of donsble pore! con stan- ction as in welded doors. beside edge of cutout in Dont panel shall be beveled. Glass shall be amt and held in piece by removable rubber O glazing retaining strip. Drawer bodies shall be !braked of ome sheet of #22 pings seal and be welded to lineal dwa gh flanges of sides and bottom and to back through flanges at rear. All flanges shall extend outward or downward leaving inside of drawer free from flanges or sharp edges. Top of sides and back shall be rolled to eliminate sharp edges. Drawer slide shall be roller type, posidve in action, pa mitth g drawer to be fbly opened. !ft preventing accidental removal. Drawer slide shall be # 16 gauge, formed member with roller at rear; case slide shall be formed piece of t 16 gauge template with roller at front. (e) Shelves � be #22 gauge. Shelf edges shall be fbrreed with a 7/s" bee and turned batt at a 30 degree sagle. �t (4) Rinifts: STI -China While Smooth Face ST2=Stainless Steel Smooth Face 7 !"�1C 'SH T. bN -115) (r) Palk Allgood #330/11 or Anodized (4 Scrims Use side scrim and fill b allow standard width cabinets Design Studio Wag (213)655-7812 ea. O 9605 Sunset Boulevard, Los Angels, CA 90069 � • 'St. Charles Steel Collection is no longer in business. Select another Kitchen Steel Cabinetry Manufacturer as recommended as follows: a.) Cervitor (818) 443- 0184 b.) Dwyer, Corp. (808)998-0169 .c.) Fisher N.amIIton(414)793-1121 0.) Flexible Furniture (800)875-6836 151PKA69 ou 'N *0 01MCIPaw 1't���Orlat.►� � '�Cl� _ :±tg C _-.10CASIVULEP r..:�­=_ WIH040 W 14 1 a kPOUL., CWX4�) -00_A ST. GHaRt 5' 5 � S� hH I SN 5cllar. :-'5'5 GC �1"�' � ds RrP1' + 9 STORAGE 1-0 OVW YOM CAL-- �H1a�u�rD 15 A S Ilt - w 10 STOR AGE I�p� 1!' 4 Cxtr51pe G nzwp See sheets P-1 and P-5. R dishwasher 74 mllhr S.t.Z a a '' sib S 6N i•'3 sprayer 45 .�� utensil sink 42 - -Y-- - 'am L_ ,� ;S b prep sink 5 JXIF& JL L �_ _Iry T 11 -- 44A -�j _ MOP sink 15 .`'/ i wk• -- -- . i • . _ W _ - -_ - T 1 01 �, a,.,.� -� - hand sink �.. S _ --� - 4- - * - ---� , + } *SG * - _ �,. _ . _ _ - --�- Total: 186 gallons/hr. .60-114 Providfe minimtmn 124,000 B'T'U rated S DI S f MA S"NG AREA 6 EN 'S WA S HNG AREA 7 PANTRY' B PAWKY t'1 �C.�R�D 0 R CARlK�iE �' water heater for kitchen only ENVIRONMENTAL HEALTH SERVICES 4 Provide an integrally conahucted, three -compartment N. S.F. (National 1 O Provkle a minimum 100 wpm fleet of storage room (see Pantry), 9"Wate 4 Provide soap and towel dispensers. (Applies to hand sink in Kitchen.) ) PLAN CHECK CORRECTION GENERAL NOTES: Sanitation Foundation) metal sink with metal drainboards on each side. and apart from food preparation area, within the enclosure walls of the Additional notes appearing on speciAc draMring sheets. Drainboards shall be equal to or larger than compartment size. building. Racks and shelves are to be N.S.F. type, impervious and easily<i>Provide a hose bibb at trash enclosure. (See sheets A-2.0 and A-8.3) (Note (non-consecutive) ref�e i to items on correction sheet (Utensil sink in Dishwashing Area must be N.S.F. listed, have 3 cleanable. Flash well behind range (in ICtchen) solid from floor to hood with stainless to be complied with prior to issuance of a permit to operate. compartments and 2 integral drainboards. 18' x 18" is the minimum i Accessible floor sinks installed flush with floor, 1/2 exposed, with g,ate. steel finish ST2. See sheet A-8.3. Notes not listed here are "O.K." and in compliance. See actual size for each compartment and drainboard. Set disposal back from sink Z All drain tines, conduits, etc., are to be concealed where possible. Otherwise, correction sheet for full notes,) compartment at least 18'. Added note on sheet A-8.3.) they must be a minimum of six inches off the floor and not ran across aisle Provide a designated area or cabinet separate from all food and utensils for Install quant' tile coved base up an countertcabinet bases. See sheet A-8.3. spaoe. All equipment and backsplashes are to be adequately sealed to the wall. storage of poisonous and toxic substances. (Provide lockable a*boerd. 1 Provide 4 foot wainscot on walls behind all sinks. 7 Provide a minimum 4 ft x 5 ft dressing room (see Dressing Rm. ), separate Displays of unpackaged food are to be protected with sneeze guards. All See sheet A-8.3.) Check with Fire Dept. regarding bar gallon dr (BBQ) location. from toilet facilities, for storage of personal effects and changing of clothing. exposed surfaces of shelving, cabinets, and undercoun!ers aro to be smooth Must be co BBQ, no 55 gallon dnxns allowed. 3 Provide seep and towel dispensers. Exhaust fan shall be electrically Provide shelf and pole, or lockers. and sealed. 1a Provide a mop sink with hot and cold water (through mixing valves) See sheet P-3. interoorx�►ected with the light switch. Provide self -cloning doors. 3 Make exterior doors outward opening and self -do", or provide self-closing Locate sink at least 18" away from storage shelving or else provide a (Toilet rooms provided in Phase I budding const, uction.) ! All rooms are to be provided wrth adequate ventilation. 6 ft. divider wall. Provide a wall mounted cabinet or shelf above sink for 3 Minimum 6 inch overhangs required on front face and sides of range. Undercut door to P door no. 203 or install leaver in door for ventilation. �e°n doors. Screen all operable windows. The building shall be rodent and cleanings See sheet M-2. ( �Y insect proof. Pass-through window opening should not exceed 216 square supply storage. Provide mop and broom storage area. Provide Note on sheet A-8.3. See sheets A-9.3 and M-2.) triches without an air curtain or 432 square inches with an air curtain. Air curtain MOP ar�d broom wall hooks. shall be installed at delivery door. (Provide microswitch activated air curtain . above delivery door (202), kitchen door (204) and sliding serving window (J). Added notes on sheet A-8.3. See also sheets M-2 and E-4.) 1 �cQ�L� �� q�B ��'�► No. 0-9412 � 16, 4 - w tri ^ 1-0 OVW YOM CAL-- �H1a�u�rD 15 A S Ilt - w 10 STOR AGE I�p� 1!' 4 Cxtr51pe G nzwp See sheets P-1 and P-5. R dishwasher 74 mllhr S.t.Z a a '' sib S 6N i•'3 sprayer 45 .�� utensil sink 42 - -Y-- - 'am L_ ,� ;S b prep sink 5 JXIF& JL L �_ _Iry T 11 -- 44A -�j _ MOP sink 15 .`'/ i wk• -- -- . i • . _ W _ - -_ - T 1 01 �, a,.,.� -� - hand sink �.. S _ --� - 4- - * - ---� , + } *SG * - _ �,. _ . _ _ - --�- Total: 186 gallons/hr. .60-114 Providfe minimtmn 124,000 B'T'U rated S DI S f MA S"NG AREA 6 EN 'S WA S HNG AREA 7 PANTRY' B PAWKY t'1 �C.�R�D 0 R CARlK�iE �' water heater for kitchen only ENVIRONMENTAL HEALTH SERVICES 4 Provide an integrally conahucted, three -compartment N. S.F. (National 1 O Provkle a minimum 100 wpm fleet of storage room (see Pantry), 9"Wate 4 Provide soap and towel dispensers. (Applies to hand sink in Kitchen.) ) PLAN CHECK CORRECTION GENERAL NOTES: Sanitation Foundation) metal sink with metal drainboards on each side. and apart from food preparation area, within the enclosure walls of the Additional notes appearing on speciAc draMring sheets. Drainboards shall be equal to or larger than compartment size. building. Racks and shelves are to be N.S.F. type, impervious and easily<i>Provide a hose bibb at trash enclosure. (See sheets A-2.0 and A-8.3) (Note (non-consecutive) ref�e i to items on correction sheet (Utensil sink in Dishwashing Area must be N.S.F. listed, have 3 cleanable. Flash well behind range (in ICtchen) solid from floor to hood with stainless to be complied with prior to issuance of a permit to operate. compartments and 2 integral drainboards. 18' x 18" is the minimum i Accessible floor sinks installed flush with floor, 1/2 exposed, with g,ate. steel finish ST2. See sheet A-8.3. Notes not listed here are "O.K." and in compliance. See actual size for each compartment and drainboard. Set disposal back from sink Z All drain tines, conduits, etc., are to be concealed where possible. Otherwise, correction sheet for full notes,) compartment at least 18'. Added note on sheet A-8.3.) they must be a minimum of six inches off the floor and not ran across aisle Provide a designated area or cabinet separate from all food and utensils for Install quant' tile coved base up an countertcabinet bases. See sheet A-8.3. spaoe. All equipment and backsplashes are to be adequately sealed to the wall. storage of poisonous and toxic substances. (Provide lockable a*boerd. 1 Provide 4 foot wainscot on walls behind all sinks. 7 Provide a minimum 4 ft x 5 ft dressing room (see Dressing Rm. ), separate Displays of unpackaged food are to be protected with sneeze guards. All See sheet A-8.3.) Check with Fire Dept. regarding bar gallon dr (BBQ) location. from toilet facilities, for storage of personal effects and changing of clothing. exposed surfaces of shelving, cabinets, and undercoun!ers aro to be smooth Must be co BBQ, no 55 gallon dnxns allowed. 3 Provide seep and towel dispensers. Exhaust fan shall be electrically Provide shelf and pole, or lockers. and sealed. 1a Provide a mop sink with hot and cold water (through mixing valves) See sheet P-3. interoorx�►ected with the light switch. Provide self -cloning doors. 3 Make exterior doors outward opening and self -do", or provide self-closing Locate sink at least 18" away from storage shelving or else provide a (Toilet rooms provided in Phase I budding const, uction.) ! All rooms are to be provided wrth adequate ventilation. 6 ft. divider wall. Provide a wall mounted cabinet or shelf above sink for 3 Minimum 6 inch overhangs required on front face and sides of range. Undercut door to P door no. 203 or install leaver in door for ventilation. �e°n doors. Screen all operable windows. The building shall be rodent and cleanings See sheet M-2. ( �Y insect proof. Pass-through window opening should not exceed 216 square supply storage. Provide mop and broom storage area. Provide Note on sheet A-8.3. See sheets A-9.3 and M-2.) triches without an air curtain or 432 square inches with an air curtain. Air curtain MOP ar�d broom wall hooks. shall be installed at delivery door. (Provide microswitch activated air curtain . above delivery door (202), kitchen door (204) and sliding serving window (J). Added notes on sheet A-8.3. See also sheets M-2 and E-4.) 1 �cQ�L� �� q�B ��'�► No. 0-9412 � DWG. NO. 2453 SHEET 39 of 80 16, w tri ^ O New � ea. O � • «t Drawn by Print Dates checked by Date Job Number li010 . Sheet A-- 8.3 DWG. NO. 2453 SHEET 39 of 80